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Tharue Jelly Noodle is made of cassava-free, mung beans starch which is a high quality ingredient. It will be still in a good condition even after boiling, and leaving over night! With more than 20 year-experiences of serving Tharue Jelly Noodle, we have been supporting cooperated with package design to meet the rapidly change of life style of consumers’ needs. Nowadays, its sizes are various in 100 g., 300 g. and 1,000 g. properly. |
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